The magical Kenyan archipelago of Lamu – with its 700-year history and idyllic weather – is the perfect place to gather and retreat.
Her lack of interest in cooking belies Georgia Black’s passion for food. She’s even created a business round it – Littlegig festival, where the menu for the weekend is just as important as the music.
Littlegig, touted as the world’s first 24 hours everything included sensory experience, is a boho meets Afro festival.
As outdoor multi-day festivals become more and more popular, promoters are trying their best to attract the well-heeled, top end of the market.
The most hyped chef in Copenhagen right now is not Noma’s René Redzepi, for a change. TASTE chatted to the wunderkind who’s the headline chef of 2017’s LittleGig Festival.
It’s become the stuff of legend: a 24-hour, all-inclusive music, art and artisanal food FESTIVAL IN A FOREST. And here’s the kicker, it’s real.
Spit-roasted lamb. Next-level braai-broodjies. Chicken and waffles at midnight. Held in a forest outside Stellenbosch, the LITTLEGIG 24-HOUR FESTIVAL is the first SA event to offer a food line-up to RIVAL THE MUSIC.